RecipeDB

Recipe Title	Ingredient form	Region	Country
Greek Venison Wrap	sliced venison loin	Greek	Greek
Roast Leg of Venison	venison loin	French	French
Alsatian Venison	venison loin	Deutschland	German
Roast Loin of Venison With Cranberries	boneless venison loin	Canadian	Canadian
Marinated Boneless Venison Loin	cut venison loin	Canadian	Canadian

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
boneless venison loin	1	89	19.80	0.50
cut venison loin	1	89	19.80	0.50
sliced venison loin	1	89	19.80	0.50

Cooking in progress....